Violet Gin Fizz

The Violet Gin Fizz is a stunningly beautiful and deliciously refreshing cocktail that perfectly encapsulates the essence of summer with its vibrant color and floral notes. This elegant drink, with its delightful combination of gin, violet liqueur, lemon juice, and soda water, not only looks like a piece of art but also offers a symphony of flavors that tantalize your taste buds. The fizzy element adds a refreshing twist, making it an ideal choice for garden parties, brunches, or any gathering where you want to impress your guests with a sophisticated yet easy-to-make beverage.

Creating a Violet Gin Fizz at home is a breeze, even for novice mixologists. The key to its captivating allure lies in the use of violet liqueur, which imparts a lovely hue and a delicate floral aroma. Pairing this with the crisp, juniper-forward notes of gin creates a harmonious balance that’s further elevated by the tartness of fresh lemon juice and the effervescence of soda water.

Bold Keywords: Violet Gin Fizz, violet liqueur, lemon juice, soda water, gin cocktail, floral notes, summer cocktail, refreshing beverage.

Essential Equipment and Ingredients:

• Equipment: Cocktail shaker, jigger, strainer, highball glass
• Main Ingredients: Gin, violet liqueur, fresh lemon juice, simple syrup, soda water, ice

Step-by-Step Guide:

1. Preparation: Start by gathering all the necessary ingredients and equipment. Ensure that your highball glass is chilled for the best drinking experience.
2. Mixing: In a cocktail shaker, combine gin, violet liqueur, fresh lemon juice, and simple syrup with ice. Shake vigorously to blend the flavors and chill the mixture.
3. Straining: Strain the mixture into a chilled highball glass filled with ice.
4. Topping: Top off the drink with soda water to add the fizzy element that makes the Gin Fizz unique.
5. Garnishing: Garnish with a slice of lemon or a sprig of lavender for an added touch of elegance.

Tips for Perfection:

• Quality Gin: Use a high-quality gin that complements the floral notes of the violet liqueur.
• Fresh Lemon Juice: Always use freshly squeezed lemon juice for the best flavor.
• Simple Syrup: Adjust the amount of simple syrup to your taste preference; you can make it at home by dissolving equal parts sugar and water.

This cocktail is a true delight, offering a blend of floral sweetness and zesty freshness that will leave your guests impressed and coming back for more. Whether you’re a seasoned mixologist or a beginner looking to explore the world of cocktails, the Violet Gin Fizz is a must-try.

Print Recipe

Violet Gin Fizz

Cooking Method: Mixing Cuisine: French Courses: Drinks Recipe Keys: Drinks Quick Meals Vegan Vegetarian Meals

Difficulty: Beginner Prep Time 10 mins Total Time 10 mins

Servings: 4 Estimated Cost: $ 20 Calories: 150

Best Season: Summer

Description

The Violet Gin Fizz is an eye-catching and refreshing cocktail perfect for any occasion. Combining gin, violet liqueur, lemon juice, and soda water, this drink offers a delightful blend of floral and citrus flavors. It's easy to make and sure to impress your guests.

Main Ingredients

Servings

• 60 ml gin

• 15 ml violet liqueur

• 15 ml fresh lemon juice

• 15 ml simple syrup

• soda water to top

• Ice cubes

• Lemon slice or lavender sprig (for garnish)

Step-by-Step Instructions

1. Place a highball glass in the freezer to chill.

2. In a cocktail shaker, add 60 ml gin, 15 ml violet liqueur, 15 ml fresh lemon juice, and 15 ml simple syrup.

3. Fill the shaker with ice and shake vigorously for about 15 seconds.

4. Strain the mixture into the chilled highball glass filled with ice cubes.

5. Top off the drink with soda water.

6. Garnish with a lemon slice or a sprig of lavender.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 150kcal

% Daily Value *

Sodium 5mg1%

Potassium 45mg2%

Total Carbohydrate 12g4%

Sugars 10g

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Calcium 5 mg

Phosphorus 5 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

• Use quality ingredients for the best flavor.
• Adjust the simple syrup to taste.
• Fresh lemon juice is crucial for the best taste.
• Serve immediately for the best experience.
• Experiment with different garnishes for added visual appeal.
• Ensure the glass is chilled for optimal refreshment.
• For a stronger fizz, use freshly opened soda water.
• If you don't have a cocktail shaker, a mason jar works as a substitute.
• Garnish options can vary from lemon slices to edible flowers.
• Always shake vigorously to properly chill and mix the ingredients.

Tips & Tricks:

• Use a high-quality gin to enhance the cocktail's overall flavor.
• For a sweeter taste, add more simple syrup.
• Fresh lemon juice is key; bottled juice won't taste as good.
• Shake the cocktail long enough to ensure it's well-chilled.
• Strain properly to avoid ice chips in the drink.
• Chill your glass in the freezer before making the cocktail.
• Experiment with different garnishes for visual appeal.
• Always use fresh ice for the best results.
• Try using flavored soda water for a twist.
• Serve the cocktail immediately to enjoy its full fizz and flavor.

Serving Suggestions:

• Serve the Violet Gin Fizz as a pre-dinner aperitif.
• Pair with light appetizers such as canapés or crudités.
• Perfect for a summer garden party.
• Ideal for brunch gatherings.
• Serve alongside seafood dishes for a refreshing balance.
• Excellent for a cocktail hour with friends.
• Pairs well with light desserts like lemon bars or fruit tarts.
• Serve in a highball glass to maintain the drink’s fizz.
• Garnish with a lemon twist for added zest.
• Complement with lavender or violet flowers for an elegant touch.

Keywords: Violet Gin Fizz, gin cocktail, violet liqueur, lemon juice, refreshing drink, summer cocktail, floral notes